TAI ONE ON
Recipe

3/4 oz. SIX13

1 1/2 oz. Aged rum

3/4 oz. Orgeat

1/2 oz. Dry Curaçao

1 oz. Fresh Lime Juice

instructions

1. Combine all ingredients in a shaker

2. Add ice

3. Shake hard to chill and dilute

4. Double strain over ice filled glass

garnish
Pineapple, cherry and Lime wheel
glass
Highball or Tiki Glass, 12-14 oz
ice
Rocks or Crushed
notes